Tuna Pate - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
2 Tbsp. chili sauce
2 Tbsp. snipped parsley
1 tsp. instant minced onion
1/2 tsp. bottled hot pepper sauce
2 (6 1/2 oz.) cans well drained tuna
Preparation
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Mix all ingredients well.
Serve with crackers.
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