Cabbage And Rice Bake - cooking recipe

Ingredients

1 lb. ground beef
1 small cabbage, cut up
2 chopped onions
1 can tomato soup
1/2 c. uncooked rice
1 can water
salt and pepper

Preparation

Put cabbage in buttered casserole.
Cook hamburg and onion until brown.
Add rice, tomato soup and water.
Pour over cabbage and cover.
Bake at 375\u00b0 for 1 hour.