Cowboy Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 can tomato soup
1 c. cheddar cheese
1 small can tomato sauce
1 large box of spaghetti
chili powder, to taste
onion, chopped, season to taste

Preparation

Brown ground beef and season with chili powder and chopped onion; drain well.
Add soups and tomato sauce.
Blend together well.
Mix with spaghetti that has been cooked according to directions on the box.
Put in a casserole dish and top with cheddar cheese.
Bake 15 minutes at 300 degrees until cheese is melted and slightly brown.