Coffee Cake - cooking recipe

Ingredients

1 box vanilla instant pudding
1 box yellow cake mix
4 eggs
1/2 c. oil
1 c. water
3/4 c. sugar
2 Tbsp. cinnamon
1 c. nuts

Preparation

Mix pudding, cake mix, eggs, oil and water.
Mix sugar, cinnamon and nuts.
Pour 1/2 cake mixture into greased and floured Bundt pan.
Put 1/2 sugar mixture.
Pour rest of cake mixture. Put rest of sugar mixture.
Cut through cake with knife.
Bake at 350\u00b0 for 50 to 60 minutes.