Seven-Up Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. shortening
3 c. sugar
5 eggs
3 c. plain flour
1 c. 7-Up
1 tsp. lemon extract
1 tsp. vanilla extract

Preparation

Combine butter, shortening and sugar.
Add 7-Up and mix.
Add flour, extract and eggs.
Bake in tube pan at 350\u00b0 for 1 hour and 15 minutes.