Buried Treasures(Kids Cooking) - cooking recipe

Ingredients

2 c. cold milk
1 (4 serving size) pkg. instant pudding (any flavor)
treasures (such as broken cookies, nuts, mini marshmallows, fruit, chocolate chips, about 2 Tbsp. per c.)

Preparation

Put a treasure in bottom of each dessert dish (4 dishes).
Pour milk into a plastic container with a tight lid.
Add pudding mix; seal and shake hard for 1 minute.
Remove cover and pour mixture equally over treasure.
Chill 5 minutes and serve.
Dig in Matey's!