Chicken Casserole - cooking recipe

Ingredients
    6 oz. cooked noodles
    tender broccoli spears
    cooked chicken breasts, boned and cut into large pieces
    mushrooms
    water chestnuts (optional)
    green pepper (optional
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 c. sour cream
Preparation
    Layer first 6 ingredients in order listed.
    Cover with mixed cream of mushroom soup, cream of chicken soup and sour cream. Cover with almonds or onion rings.
    Bake at 300\u00b0 for 1 hour or until hot.

Leave a comment