Marty'S Sausage Balls - cooking recipe

Ingredients

1 lb. Jimmy Dean sausage (mild or hot)
10 oz. grated Cheddar cheese
3 c. Bisquick

Preparation

Make your favorite recipe for meatballs.
Roll them the size of walnuts and brown in frying pan.
Mix together 8 ounces grape jelly and regular size bottle of ketchup.
Blend well.
Drain meatballs and add jelly mixture.
Heat and serve.