Chocolate Chip Pie - cooking recipe

Ingredients

2 well beaten eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. cooled, melted margarine
1 c. chocolate chips
1 c. walnuts, crushed

Preparation

Beat together well the first 5 ingredients, then stir in rest. Pour into 10-inch pastry.
Bake at 325\u00b0 for 1 hour.
Best when served warm.