Pineapple Pie - cooking recipe

Ingredients

3 eggs, beaten
1 3/4 c. sugar
2 Tbsp. flour
1 stick melted margarine
1 small can crushed pineapple
1 can coconut flakes

Preparation

Mix ingredients as given; stir and mix well.
Pour into unbaked 9-inch pie shell.
Bake in a slow 325\u00b0 oven for about 1 hour.