Miss Sandra'S Banana Nut Bread - cooking recipe

Ingredients
    2 c. self-rising flour
    2 c. sugar
    2-3 bananas, smashed
    3 eggs
    1/4 c. oil
    1/2 c. pecans (optional)
Preparation
    Mix all ingredients together.
    Preheat oven to 325 degrees. Bake for 40-45 minutes or until done in large loaf pan.

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