Rhubarb Freezer Jam - cooking recipe

Ingredients

3 c. rhubarb, diced
3 c. sugar
1 c. crushed pineapple
1 box strawberry jello

Preparation

Combine and cook rhubarb, sugar and pineapple for 12 minutes. Add to mixture 1 box strawberry jello.
Put in jars.
Cool and freeze.