Nut Goody Bars - cooking recipe

Ingredients

12 oz. chocolate chips
12 oz. butterscotch chips
1 c. peanut butter
1 stick butter or margarine
1/4 c. cream
2 Tbsp. regular vanilla pudding mix
3 c. sugar
1 to 1 1/2 tsp. maple flavoring
1 to 1 1/2 c. Spanish peanuts

Preparation

Microwave to melt top
3
ingredients;\tpour 1/2 of the ingredients into a 9 x 13-inch pan.
Refrigerate to set.