Beef Dish - cooking recipe
Ingredients
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1 can cream of celery soup
1 can cream of mushroom soup
1 pkg. onion soup mix
2 lb. stew meat, don't brown
3/4 c. white sherry wine
Preparation
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Mix all ingredients together.
Bake in deep casserole dish for 3 hours
in 300\u00b0 oven.
Serve over rice or noodles.
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