Beef Dish - cooking recipe

Ingredients
    1 can cream of celery soup
    1 can cream of mushroom soup
    1 pkg. onion soup mix
    2 lb. stew meat, don't brown
    3/4 c. white sherry wine
Preparation
    Mix all ingredients together.
    Bake in deep casserole dish for 3 hours
    in 300\u00b0 oven.
    Serve over rice or noodles.

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