Lemon Supreme Pound Cake - cooking recipe

Ingredients

1 pkg. lemon cake mix
1/2 c. oil
4 eggs
1 pkg. lemon flavored pudding (instant)
1 c. water

Preparation

Blend all ingredients in a large bowl.
Then beat at medium speed for 2 minutes.
Bake in a greased and floured 10-inch tube pan at 350\u00b0 for about 45 to 55 minutes.
Cool right side up for 25 minutes.
Remove from pan.