Ham Rolls - cooking recipe

Ingredients

12 thin slices broiled ham
1 (8 oz.) pkg. cream cheese
1 c. finely chopped nuts
1 clove garlic, chopped and mashed
mayonnaise
parsley

Preparation

Combine cream cheese, nuts and garlic.
Add a small amount of mayonnaise.
Do not get mixture too thin.
Spread each side of slice of ham with mixture; roll as for jelly roll.
Chill thoroughly.
Cut into slices.
Serve each slice on round cracker, if desired.