Chicken Parmesan - cooking recipe

Ingredients

6 chicken breasts
1 stick margarine
20 or more saltines, crushed
1/4 tsp. garlic salt
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes

Preparation

Dip chicken breasts in melted margarine. Roll in crushed saltines. Sprinkle with garlic salt, Parmesan and parsley flakes. Place in 9 x 13 dish. Bake at 275\u00b0 for 1 1/2 hours.