Spinach Treat - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia brand cream cheese, cubed
2 Tbsp. Parkay margarine
3/4 tsp. salt
1/4 tsp. Tabasco sauce
2 Tbsp. milk
2 (10 oz.) pkg. frozen chopped spinach, cooked and drained
1 hard-cooked egg, finely chopped

Preparation

Heat cream cheese, margarine, salt, Tabasco sauce and milk over low heat, stirring until smooth.
Add spinach; heat.
Top with egg.
Makes 6 to 8 servings.