Smoked Salmon Dip - cooking recipe

Ingredients
    1 can salmon, deboned
    1 pkg. cream cheese, softened
    2 Tbsp. lemon juice
    3 tsp. onion, grated
    2 tsp. horseradish
    1/2 tsp. salt
    dash of Worcestershire sauce
    1/4 tsp. liquid smoke
    1/8 tsp. garlic powder
Preparation
    Blend all ingredients together in food
    processor until smooth.
    Serve with Wheat Thins or similar snack crackers.

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