Smoked Salmon Dip - cooking recipe
Ingredients
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1 can salmon, deboned
1 pkg. cream cheese, softened
2 Tbsp. lemon juice
3 tsp. onion, grated
2 tsp. horseradish
1/2 tsp. salt
dash of Worcestershire sauce
1/4 tsp. liquid smoke
1/8 tsp. garlic powder
Preparation
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Blend all ingredients together in food
processor until smooth.
Serve with Wheat Thins or similar snack crackers.
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