Pickled Beets - cooking recipe

Ingredients
    1 can sliced beets
    water to beet juice to make 1 c.
    1 c. cider vinegar
    3/4 c. white sugar
    1/2 tsp. whole cloves
Preparation
    Mix all ingredients, except beets, in saucepan.
    Bring to a boil; add beets.
    Turn of heat.
    Allow to stand overnight in refrigerator before serving.

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