Banana Cream Pudding - cooking recipe

Ingredients

1 pkg. instant banana pudding (large)
1 c. milk
1 (16 oz.) sour cream
1 (8 oz.) Cool Whip
bananas
1 box or bag vanilla wafers

Preparation

Blend
together
pudding
mix
and
milk; then put sour cream in.
Blend
well, add Cool Whip; mix all well.
Put some of mixture in bottom of dish; then layer cookies, bananas and cream mixture.
Repeat
the layers until all of cream mixture is used up.
Top with more Cool Whip.