Pinto Bean Pie - cooking recipe

Ingredients

1 c. cooked pinto beans
1 small can Angel Flake coconut
1 c. chopped pecans
4 eggs
3 c. sugar
1 Tbsp. vanilla
2 sticks melted butter
3 pie shells

Preparation

Mash beans well. Beat eggs and add all together. Put in pie shells and bake 45 to 50 minutes at 300\u00b0. Makes 3 pies.