Good Vegetable Salad - cooking recipe

Ingredients

1 c. chopped onion
1/2 c. chopped celery
10 oz. frozen broccoli
10 oz. frozen cauliflower
small jar Cheez Whiz
1 can cream of mushroom soup
1 soup can milk
1 c. Minute rice

Preparation

Saute onions and celery until tender.
Thaw broccoli and cauliflower, cut into bite size pieces.
Put all ingredients in broiler pan that is oiled after you saute.
Bring to a boil until all cheese is melted.
Butter a baking dish and bake 1/2 hour at 350\u00b0.