Shoney'S Strawberry Pie - cooking recipe

Ingredients

1 qt. fresh strawberries, sliced
1 deep dish pie shell, baked
1 c. sugar
1 c. water
4 Tbsp. cornstarch
1/4 tsp. salt
4 Tbsp. strawberry Jell-O or 1 small box sugar-free strawberry Jell-O
whipped cream

Preparation

Combine sugar, water, cornstarch and salt in a saucepan and heat on medium-high until clear.
Reduce heat to low; add Jell-O and cook until dissolved.
Remove from heat and cool slightly. Place berries in pie shell and slowly pour Jell-O mixture over berries.
Refrigerate and add whipped topping before serving.
(May use blueberries and/or peaches with appropriate Jell-O.)