Mexican Salad - cooking recipe
Ingredients
-
1 head lettuce, shredded
3 large tomatoes, diced or chunks
1 onion, diced
1 lb. Cheddar cheese, grated or chunks
1 large can Ranch Style green beans, drained and rinsed with cool water
1 large bag Fritos or broken Doritos
1 (8 oz.) Kraft Catalina dressing
1 lb. hamburger meat, fried and drained
Preparation
-
Toss all ingredients.
Add Fritos and dressing last.
Leave a comment