Hamburger Stew - cooking recipe
Ingredients
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1 lb. lean hamburger
1 onion
1 large can chopped tomatoes
2 c. cubed potatoes
2 c. carrots
1/2 c. chopped celery
1/4 c. dry rice
1/2 tsp. thyme
1 bay leaf
pinch of basil
salt and pepper to taste
1 qt. water
1 c. chopped cabbage
Preparation
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Brown meat and onion; drain.
Add rest of ingredients and simmer 1 hour.
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