Hamburger Stew - cooking recipe

Ingredients
    1 lb. lean hamburger
    1 onion
    1 large can chopped tomatoes
    2 c. cubed potatoes
    2 c. carrots
    1/2 c. chopped celery
    1/4 c. dry rice
    1/2 tsp. thyme
    1 bay leaf
    pinch of basil
    salt and pepper to taste
    1 qt. water
    1 c. chopped cabbage
Preparation
    Brown meat and onion; drain.
    Add rest of ingredients and simmer 1 hour.

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