Jayde'S Strawberry Pie - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. corn starch
1-regular box Strawberry Jello
1 cup cold water
2 c. fresh strawberries
1- frozen pie crust (bake crust as directed)
Preparation
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Mix
sugar, starch and jello together well.
Pour into cold water.
Bring to a boil and cook until it starts to become thick. Remove from stove.
Pour strawberries into baked pie crust and pour mixture over top.
Chill for 1 hour before serving.
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