Jayde'S Strawberry Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. corn starch
    1-regular box Strawberry Jello
    1 cup cold water
    2 c. fresh strawberries
    1- frozen pie crust (bake crust as directed)
Preparation
    Mix
    sugar, starch and jello together well.
    Pour into cold water.
    Bring to a boil and cook until it starts to become thick. Remove from stove.
    Pour strawberries into baked pie crust and pour mixture over top.
    Chill for 1 hour before serving.

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