Quick Pineapple Salad - cooking recipe

Ingredients
    1/2 c. sugar
    2 egg yolks
    1 Tbsp. butter
    pineapple chunks
    2 egg whites, beaten
    1 Tbsp. cornstarch
    1 Tbsp. lemon juice
    juice from can pineapple
    1 1/2 c. marshmallows, cut up
Preparation
    Place everything except pineapple chunks, egg whites and marshmallows in pan and cook until thick.
    Pour over pineapple. Let cool to lukewarm.
    Add marshmallows and egg whites.

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