Zucchini Casserole - cooking recipe

Ingredients

4 c. unpeeled zucchini
1/4 c. canola oil
1/2 c. grated sharp cheese
1/2 c. bisquick
2 eggs
1/2 tsp. salt
1/2 tsp. garlic powder

Preparation

Mix everything together & bake in greased 8 X 8 pan for 1 hour at 350\u00b0.