Crab Spread - cooking recipe

Ingredients

8 oz. cream cheese, softened
2 Tbsp. Kraft pimento olive spread
2 tsp. Worcestershire sauce
2 Tbsp. green onions, minced
1 tsp. fresh lemon juice
1 (6 oz.) can lump crabmeat

Preparation

Mix all ingredients.
Form into a ball and chill for at least 3 hours.
Cover ball with cocktail sauce.
Serve with crackers.