Yellow Rock Candy - cooking recipe

Ingredients

1 large pkg. chocolate chips
1 1/2 c. peanut butter
2 sticks margarine
1 1/2 c. graham cracker crumbs
1 box confectioners sugar

Preparation

Melt margarine; add peanut butter and graham cracker crumbs. Mash into greased 9 x 13-inch pan.
Melt chocolate chips and spread over top.
Cool and cut into squares.