Mom'S Mega Meat Loaf - cooking recipe

Ingredients

3 lb. chopped meat
1/2 c. grated Romano cheese
1/2 c. chopped, fresh parsley
2 cloves garlic, minced
1 Tbsp. oregano
4 eggs (large)
1 c. plain bread crumbs
1 Tbsp. pepper
3 pkg. brown gravy mix (yields 6 c. gravy)

Preparation

In a large bowl, mix the first 8 ingredients together.
The mixture should not be too wet.
If so, add some more bread crumbs so that the meat will hold a loaf shape.
Shape into a loaf in a large baking pan.
Cook at 350\u00b0 for 1 hour; drain off drippings.