Vanilla Wafer Cake - cooking recipe

Ingredients

1 large box Vanilla Wafers (12-oz), crushed
1 large bag coconut (7-oz)
1 1/2 c. of nuts (your choice)
5 eggs
1 c. milk
1 stick butter or margarine
1 1/2 c. sugar
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Cream butter and sugar.
Add one egg at a time; beating after each one.
Add milk and vanilla, mix well. Then with spoon, stir in crushed wafers, nuts and coconut.
Bake 1 hour in a loaf or tube pan.