Apple Cobbler - cooking recipe

Ingredients
    4 c. sliced apples
    1/2 c. sugar
    1 tsp. cinnamon
    1 stick margarine
    1 c. sugar
    1 c. all-purpose flour
    2 tsp. baking powder
    1/2 tsp. salt
    1 c. milk
Preparation
    Stir together apples, 1/2 cup sugar and cinnamon.
    Melt margarine in a 2-quart casserole.
    Mix together 1 cup sugar, flour, baking powder, salt and milk. Pour on top of margarine. Do not stir. Place apples on top of batter and press down into batter.
    Bake at 350\u00b0 for 1 hour.

Leave a comment