Christmas Morning Rolls - cooking recipe

Ingredients

1 bag (24) frozen dinner rolls
1 (3 3/4 oz.) pkg. butterscotch pudding mix (not instant)
1/2 c. butter
3/4 c. brown sugar
3/4 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Arrange rolls in greased, fluted tube pan.
Sprinkle dry pudding mix over rolls.
Cook butter and remaining ingredients over low heat until mixture bubbles; pour over rolls.