Fruit Crumble - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 c. oatmeal (quick)
1 stick melted oleo
1 can fruit pie filling (cherry, apple or blueberry are great)
ice cream

Preparation

Mix until crumbly flour, sugar, oatmeal and melted butter. Spread 1/2 of mixture in bottom of 9 x 9-inch square dish.
Press firm.
Next, spread can of fruit pie filling.
Top with remaining crumb mixture.
Bake 1/2 hour at 350\u00b0.
Top with ice cream, if desired.