Baked Cheese Sandwiches - cooking recipe

Ingredients

12 slices bread
natural Cheddar cheese for 6 sandwiches
4 eggs, beaten
2 2/3 c. milk
1/2 tsp. salt
paprika (optional)

Preparation

Butter a 9 x 13-inch baking dish and put 6 slices of bread in bottom.
Put cheese slices on top of bread and cover with remaining bread slices.
Beat milk, eggs and salt well.
Pour over sandwiches and let stand 45 to 60 minutes.
Sprinkle with paprika, if desired.
Bake in 325\u00b0 oven for about 45 minutes or until sandwiches are browned.
Serve immediately.