Macaroni & Cheese - cooking recipe

Ingredients
    1 c. elbow macaroni
    1/4 c. butter
    6 oz. can cream
    1/2 lb. velveeta cheese
    slice cheese
Preparation
    Boil macaroni then drain.
    In a 8x8 dish, add macaroni, cheese, butter and cream.
    Mix together and place sliced cheese on top.
    Bake at 350 degrees for 30 minutes.

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