Macaroni & Cheese - cooking recipe
Ingredients
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1 c. elbow macaroni
1/4 c. butter
6 oz. can cream
1/2 lb. velveeta cheese
slice cheese
Preparation
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Boil macaroni then drain.
In a 8x8 dish, add macaroni, cheese, butter and cream.
Mix together and place sliced cheese on top.
Bake at 350 degrees for 30 minutes.
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