Mashed Potato Soup - cooking recipe

Ingredients

1/4 c. chopped onion
1 Tbsp. butter
1 c. milk
1 c. leftover mashed potatoes
1/4 tsp. salt
1/4 tsp. Italian seasoning
dash pepper
dash garlic powder

Preparation

In a saucepan, saute the onion in butter until tender. Add milk, potatoes and seasonings. Heat through. Makes 2 servings.