Pineapple Meat Balls - cooking recipe

Ingredients

1 (15 oz.) can pineapple tidbits
1 lb. ground beef
2 Tbsp. chopped onion
1/2 c. bread crumbs
1 tsp. parsley (optional)
1 tsp. garlic salt or powder
salt and pepper
1 egg
2/3 c. milk
1 Tbsp. butter
3 Tbsp. oil
1/2 tsp. curry powder
1 c. pineapple juice
2/3 c. vinegar
1/2 c. white sugar
2 Tbsp. cornstarch
2 Tbsp. soy sauce

Preparation

Mix and cook until thick. Pour over meatballs in casserole dish. Cover.
Bake 1 hour in 350\u00b0 oven.