Pork Chops Supper - cooking recipe

Ingredients

4 to 5 pork chops
1 c. rice (uncooked)
1 can chicken and rice soup
1 c. water
1/4 c. canned mushrooms
salt and pepper to taste
paprika

Preparation

In bottom of baking dish, pour 1 can chicken and rice soup over uncooked rice.
Prepare pork chops for cooking.
Place pork chops over rice.
Sprinkle paprika over pork chops.
Scatter mushrooms over rice and pork chops.
Bake in 350\u00b0 oven for 30 to 45 minutes or until done.