Basil Chicken - cooking recipe

Ingredients

2 whole chicken breasts, skinned, boned and halved
1/2 tsp. paprika
1/3 c. chicken broth
1/3 c. white cooking wine
1 tsp. dried basil leaves

Preparation

Heat 2 tablespoons oil over medium-high heat in skillet. Sprinkle chicken with paprika.
Cook chicken 5 minutes on each side.
Add remaining ingredients.
Bring to a boil; simmer, covered, 10 to 15 minutes until juices run
clear.
Serve with sauce.
Makes 4 servings.
Something a little different for dinner!