Special Salmon Steaks - cooking recipe

Ingredients

2 salmon or halibut steaks, approx. 8-oz. each
2 Tbsp. butter or margarine, melted
2 Tbsp. lemon juice
1 green onion, chopped
1 Tbsp. minced parsley
1/4 tsp. garlic salt
1/8 tsp. lemon pepper seasoning

Preparation

Place salmon or halibut on lightly greased 8 inch square baking dish; top with butter and lemon juice.
Combine onion, parsley, garlic salt and lemon pepper, and sprinkle over fish. Bake uncovered at 400\u00b0 for 15-20 minutes, until fish flakes easily with a fork.
Serves 2.