Okra Bacon Salad - cooking recipe
Ingredients
-
6 to 8 slices bacon, cooked and crumbed
2 (12 oz. each) pkg. frozen breaded okra, fried
1 1/2 c. chopped green onion
1 1/2 c. chopped green pepper
1/2 c. sugar
1/2 c. vinegar
1/4 c. vegetable oil
Preparation
-
Combine bacon, okra, onion and green pepper in large bowl. Mix sugar, vinegar and oil.
Blend well.
Pour over vegetables. Toss gently to coat.
Leave a comment