Rocky Road Bars - cooking recipe

Ingredients

2 (8 oz.) chocolate bars or 11 chocolate bars (Hershey)
3 c. mini marshmallows
3/4 c. chopped nuts

Preparation

Melt chocolate in microwave for 2 minutes.
Let cool.
Then stir in marshmallows and nuts. Line an 8 or 9-inch square pan with foil.
Butter foil.
Chill for 30 minutes, then cut into squares.