Crustless Quiche - cooking recipe

Ingredients

1/4 lb. margarine
1/2 c. flour
6 large eggs
1 c. milk
1 lb. Monterey Jack cheese, grated
3 oz. cream cheese
2 c. cottage cheese
1 tsp. baking powder
1 tsp. salt
1 tsp. sugar

Preparation

Melt margarine in pan and stir in flour; cook.
Add cream cheese to flour and margarine mixture after it cools a little bit. Beat the eggs; add the milk and blend.
Then add all the rest of the ingredients to the eggs and milk.