Marinated Salad - cooking recipe
Ingredients
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2 green peppers
1 red onion
2 tsp. dry mustard
1 head cauliflower
1 c. vegetable oil
1 tsp. salt
1 lb. broccoli
1/2 c. sugar
1/2 c. white wine vinegar
1/2 lb. raw mushrooms
1 Tbsp. Italian dry seasoning
Preparation
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Wash vegetables and cut into chunks.
Mix oil, wine vinegar, sugar, dry seasoning, mustard and salt.
Pour over vegetables and chill for at least 3 hours.
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