No Peek Beef Casserole - cooking recipe
Ingredients
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2 lb. stew beef or sliced round steak
1 envelope onion soup mix
1 can cream of mushroom soup
4 oz. whole mushrooms (or pieces/stems)
1/2 c. apple juice
Preparation
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Combine all ingredients in crock-pot.
Stir together well. Cover and cook on low 8 to 12 hours (or high 4 to 5 hours). Serve over noodles, rice or mashed potatoes.
May be doubled.
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