Watergate Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 pkg. pistachio pudding (dry)
1/2 c. chopped nuts
2 c. miniature marshmallows
1 large container Cool Whip

Preparation

Mix pineapple and dry pudding.
Add chopped nuts, marshmallows and Cool Whip.
Chill in refrigerator.