Bailey'S Liquor - cooking recipe

Ingredients
    1 3/4 c. whiskey
    14 oz. Borden condensed milk
    8 oz. light cream
    4 eggs
    2 Tbsp. chocolate syrup
    2 tsp. instant coffee
    1 tsp. vanilla
    1/2 tsp. almond extract
Preparation
    Place all ingredients in the blender.
    Mix for 2 minutes. Chill and serve.

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